A Quick Meal from Thanksgiving Leftovers

I'm enjoying the view from our wall of windows - a dusting of snow. How peaceful! I've been waiting for it to snow ever since we moved, as our view is so beautiful. It will be spectacular when we get a big snow!

We had a wonderful day yesterday - hope you did, too! We had ten for lunch, including one of our daughters, one of our foster daughters, a former foster daughter, our pastor, his wife and their three boys. Afterwards, we enjoyed a wii competition, other games, chatting, basketball, and turkey sandwiches. :)


Here's a quick meal to use up (and disguise) your Thanksgiving leftovers:

Cranberry Orange Turkey

Leftover turkey
Leftover cranberry sauce (preferably whole berry sauce)
Canned mandarin oranges, drained
Red pepper flakes

Mix the cranberry sauce and mandarin oranges in a saucepan or microwavable bowl. Add red pepper flakes to your taste - a little goes a long way! Heat until warm. Heat turkey until warm. Serve sauce over the turkey or on the side. So easy!

More ways to use leftovers:
Cook It Once, Serve It Twice
Six Ways to Save Money on Food by Planning Ahead
Chicken Tortilla Soup for the Super Bowl - Quick, Easy, and Different

Destressing Christmas, Part 10, 2009 - Efficient Shopping on Black Friday

Want to get a jump on Black Friday shopping? Here are a few websites that already have Black Friday ads up - so you can plan your strategy or sit at home shopping in your pajamas!

Black Friday Ads
The Black Friday
Black Friday Info


Online Shopping Tips

1. If you google the name of your store followed by "free shipping and handling", you may find coupons for free shipping and handling. I googled "jcpenneys free shipping and handling" and came up with: http://www.freeshipping.org/category/jc-penney-free-shipping-code/, which offered some free shipping and handling codes plus some discount coupons.

2. Kohl's honors their discount store coupons when you shop online. And you can shop the early bird specials online rather than having to go to the store.

3. My suggestion: to protect your identity when you shop online, use a credit card that is not attached to your bank account.


More on efficient shopping:
10 Ways to Streamline Your Shopping Time
Destressing Christmas, Part 3, 2009 - Smart Gift-Giving

A Green Shopping Option

Clever Cleaning: Lamp Shades

I found this hint for cleaning lamp shades in the November 1, 2009 Family Circle magazine (p. 20): "I run a lint roller over all of my lamp shades every few weeks. It's a simple, affordable way to prevent dust buildup." from Mary A. Lee, Ocala, FL

I tried it, and it works! Love it!

Other clever cleaning tips:
Spring Cleaning Using Household Items - Lemons
Spring Cleaning Using Household Items - Vinegar
Spring Cleaning Using Household Items - Salt, Newspaper, Coffee Filters, and Olive Oil

Using Your Cell Phone as a Kitchen Gadget

Who would ever thought that cell phones would become our latest kitchen gadget? Here are some ways to use your cell phone in the kitchen:

- Instead of writing a grocery list, text it to yourself.
- Use your phone's timer to remind yourself to start dinner or take a dish out of the oven.
- Take a picture of your culinary masterpiece to impress your friends and family.
- If you are doubling a recipe, use your calculator to make sure you're figuring correctly.
- Call mom or your favorite chef for advice.
- If you have internet, you can look up a recipe - or a nearby restaurant if disaster happens!

How do you use your cell phone to cook dinner?


More on dinner:
Six Ways to Save Money on Food by Planning Ahead
Getting the Maximum Mileage out of Your Veggies
Cook It Once, Serve It Twice

Organizing Holiday Meals with Safety in Mind

As we prepare for holiday meals, we need to organize with safety in mind. I found an article on food safety and a couple on safety practices in the kitchen. I had not considered some of these suggestions before - they are definitely ones to practice! By putting these tips into practice, you'll help create wonderful memories, not ones that include the emergency room!

"Thanksgiving is upon us and with it comes the traditional turkey dinner. However, the improper storing, cooking, and serving of roast turkey can lead to the growth of harmful bacteria like salmonella, which can cause foodborne illness.

The DuPage County Health Department advises consumers that safe food handling of turkey and other holiday foods is essential in preventing foodborne illness. Here are some tips to share with your family for preparing a Thanksgiving bird safely.

• Thaw the frozen turkey in the refrigerator. Allow one day for each five pounds of turkey. A twenty-pound turkey will take about four days to thaw. Hint: Remove neck & giblets from inside the bird as soon as possible to hasten thawing.

• Do not thaw on the kitchen counter. If you do not have time to thaw in the refrigerator, you may thaw it in cold water, provided that the turkey is in a leak-proof packaging, it is submerged, and the water is changed every half-hour. Allow 30 minutes per pound of turkey to thaw in cold water.

• Cook fresh turkeys within two days, thawed ones within four days.

• Wash your hands with hot, soapy water before and after handling raw poultry. Wash all knives, cutting boards and utensils also after using for raw poultry.

• Read and follow the cooking directions on the label. Cook turkey until it is done (165°F). Do not slow cook overnight at low temperatures or partially cook. Some turkeys come with pop-up thermometers. They are to be used only as a guide to doneness. Take the temperature with a meat thermometer to be sure the temperature is over 165°F.

• Stuffing should not be prepared a day ahead and the turkey should not be stuffed until ready to cook. A quicker, safer method is to cook the stuffing separately in a casserole, using some of the pan juices to flavor and moisten the stuffing.

• Eat the meal as soon as it is prepared. Do not leave leftovers out on the counter or table after dinner. Cut the meat off the bones and put it in shallow containers in the refrigerator.

• Reheat all leftovers to 165°F. (Use your meat thermometer.) Gravy should be brought to a rolling boil."

Source: DuPage Health

5 Thanksgiving Safety Lessons for Holiday Hosts by Catherine Jones

"It's your turn to host Thanksgiving dinner. Your house is filled with family and friends, many of whom are "helping" you in your suddenly cramped kitchen. There are dishes everywhere, open drawers and cupboards, steam rising from boiling pots, and where did you put that carving knife?

For those who work in food preparation, this chaos is all too familiar. And so are the hazards. So here's some advice from the food service industry to help you and your guests stay injury-free in your kitchen this Thanksgiving-and throughout the year.

The Hazards and Safety Practices of a Busy Kitchen

The food service industry is not the most hazardous, but it does have its dangers. Here's how to handle five common food service hazards that can also be found in many kitchens on holiday weekends.

1. Slips, trips and falls. Dress for cooking with safety in mind. Choose low-heeled, secure shoes with a non-skid sole and an enclosed toe. (A falling measuring cup can inflict as much damage on your toes as a falling hammer if it lands the wrong way.)Don't hurry; take short steps to prevent slips.Pick up trash and food scraps that fall to the floor, and wipe up spills promptly to prevent slipping accidents.

2. Collisions. Be alert for potential collisions with others, especially at doorways and around the stove.When passing someone who may not see you, say, "Behind you."

3. Burns and scalds.

• Never wear loose clothing or baggy sleeves while cooking.
• Don't reach across fryers, stoves and other hot surfaces and materials.
• Use potholders when handling pots.
• Use caution around steam and boiling water. Protect your face and arms when lifting pot lids. When removing the cover from a boiling pot, expose the far side of the pot first, to release steam.
• Never leave oil under heat unattended.
• Never overfill a fryer with oil or food.
• Cool oil before moving it.
• Turn pan handles aside so they don't get bumped or snag on clothing, but keep them clear of other burners.
• Before microwaving food, vent the container by lifting the edge of the cover.
• Use caution when opening covered containers that have been in the microwave, and open them away from your face.

4. Heat illness. Kitchen workers are at risk for heat illness as well, so drink plenty of water and make sure you take an occasional break from your hot kitchen.

5. Cuts from knives or other sharp kitchen tools.

• Unplug the food processor when loading, emptying or changing blades.
• Keep knives sharp. Dull knives require too much force to operate; they can slip and cause cuts.
• Use the right knife for the job.
• When cutting, slice down and away from your hand and body.
• Keep your fingers and thumbs out of the cutting line.
• Carry knives with the cutting edge angled slightly away from your body and the tip pointed down.
• Don't hand a knife to someone. Instead, place it down on a clean surface and the let the other person pick it up.
• Don't place knives near the edge of a countertop.
• Don't use a knife while distracted.
• If you drop something, let it fall. You can receive serious cuts if you try to catch falling knives or glassware.

Conclusion: It's a lot of work preparing a holiday meal, but it doesn't have to be dangerous. With care and attention, you can stay safe and injury-free, and able to enjoy the blessings of a special meal with your loved ones. Happy Thanksgiving everybody!"


Here's another article by ABC on safety in the kitchen.

Stay safe during the holidays!

More on food safety:
Decluttering Plastics - Which Ones are Safe?
Get Organized Month 2009 - Organizing Your Fridge to Keep Foods Fresh
Demystifying Food Expiration Dates

Destressing Christmas, Part 8, 2009 - An Online Tool to Consolidate Wishlists

Getting tired of buying gift cards because you don't know what someone wants? Wishpot takes the guess and stress out of shopping. According to their website: "Wishpot makes it easy for you to shop anywhere, keep all your finds in one place, connect with friends, and discover the hottest deals."

What you do is shop all over the internet, consolidate your wishlist at Wishpot, and you can share your list with others! Take some stress out of your life and request your family members to join Wishpot (it's free)! Join yourself, so others know what you want. Why not pass the destressing around? :-)

More on Christmas shopping:
Destressing Christmas, Part 3, 2009 - Smart Gift-Giving
10 Ways to Streamline Your Shopping Time
Christmas Shopping Ideas from 1-2-3...Get Organized Plus a 10% Discount

Three Ways to Keep Your Disposal Clog-Free

The following advice comes from the best of the best: fellow organizers. If you ever need an organizer, visit NAPO or Faithful Organizers. So, here's the skinny on keeping your disposal clog-free:

1. Put the stopper in your sink and fill it with water. Take the stopper out and turn on the disposal and faucet at the same time. You can also put a piece of citrus fruit down the drain during the process to make it smell wonderful! Do this on a weekly basis.

2. Fill the chamber above the disposal with as many ice cubes as possible. Squirt them with dishwashing soap and turn on the cold water. Run the disposal until all the ice is crushed.

3. Pour as much baking soda down the disposal as possible, followed with vinegar. (I'm assuming that you're running the disposal at the same time.)

My plumber told me to never put these things down the disposal: rice, carrot and potato skins, and leaves: lettuce, spinach, etc. Rice will harden and act like cement. Skins and leaves are too light to go down and through the disposal.

There's nothing like having a sink full of gross water that won't drain, with company on the way! Not to mention having to wait for and pay a plumber! Save yourself the headache and try one or all of these home remedies!

Do you have similar home remedies?

More on home remedies:
Spring Cleaning Using Household Items - Vinegar
Easy Microwave Cleaning
Three Steps to Clever Cleaning

I'm in Today's Issue of Woman's Day Magazine!

I'm honored to be mentioned in a fabulous Woman's Day article by Melody Warnick entitled "Take a Holiday Time-Out - 15 Easy Ways to Destress in the Middle of Chaos." It's in the December 1 issue, which came out today - p. 28. My suggestion in the article to reduce stress - what else? - organize something, even if it's just a drawer or something equally small.

More on relieving stress:
5-Minute Stress Relievers - Organizing and Cleaning
5-Minute Stress Relievers - Change Your Attitude
5-Minute Stress Relievers - Spiritual Refocusing

Cleveland Women to Women Holiday Extravaganza

Wanted to let you know about the Women to Women Holiday Extravaganza to be held in the Cleveland area. I'll be selling my books there, so stop by to say hi! Here's the scoop:

Women to Women Holiday Extravaganza

Come and start or finish your Holiday Shopping while supporting local women in business. Free admission with a non-perishable food, paper or personal hygiene donation.

Goody bags for the first 100 people, door prizes, raffles for charity (adopt a local family for Christmas), fashion shows, fitness demos, coupon class and swap, and much more.Shop local vendors from beauty products, clothing, accessories, purses, jewelry, local artists and non profit organizations.

There will also be a gold buyer on site so bring your unwanted, broken or mismatched gold or silver including flatware and take home the cash! They will even donate 12-15% of their cash payout for the day to our charity.

We will also be collecting new pajama donations for Luna Dream Warehouse at this event so bring your PJ donations with you.

Buy a raffle ticket to win a 42" LCD flat screen HD TV.

Share the spirit of the season with us!

Location: Crowne Plaza Hotel Grand Ballroom Middleburg Hts. OH 44130

Date: 11/21/2009, 10 am to 4 pm

Contact information: Karen Posner

Email: karenposner@aol.com
Phone: 216-267-7136

Obsessive Compulsive Organizing

I love HGTV and all the magazines that have made professional organizing a familiar term. I don't think, however, that we need to hold these media makeovers as our standard.

In other words, make organizing work for you. If you're happy with your level of organization, that's what is important. You're never going to be inspected by the organizing police!

There is no need to go out and buy matching baskets or drawer organizers or color-coded files unless you want to. If your organization systems are working for you, and you can find what you need when you need it, hooray for you!!

Rather than spending more money on items to organize your stuff, I am a big proponent of using what you have to facilitate organizing. Use what you love! Take those keepsakes out of the boxes and use them, enjoy them!

I have a set of keepsake canning jars commemorating America's bicentennial in 1976 which I use to hold red hots, cinnamon sticks, raisins, etc. - items that normally come in bags and are hard to store. I still have some boxes I haven't gone through from our move and I want to look at those items from the perspective of using my cherished items rather than storing them.

Speaking of which, yes, I have a couple of rooms, a couple of closets, the garage, and the storage area which are not very well organized. And I'm a professional organizer!! Oh, my!

I'm okay with that. I have other priorities right now, and I'm emotionally done with organizing our move right now. I have given myself permission not to address these right now, and you can do the same thing with areas that haven't reached the top of the priority list! I know where everything is, it's just not pretty. :)

I imagine that between now and Thanksgiving or Christmas, when we will be having guests, I'll get motivated to do some more. Having company is so motivating, isn't it?

So, if you have a messy junk drawer or your shoes are piled on the closet floor or ... whatever ... if it works for you, don't feel like you must be obsessive compulsive to make it look like HGTV or Martha Stewart - unless it refreshes your soul. Life is too short for that!

More on keeping perspective as you organize:
5-Minute Stress Relievers - Organizing and Cleaning
Organizing "Messy" Toys
Get Organized Month 2009 - Family Five Minute Challenge

Destressing Christmas, Part 7, 2009 - Guarding Your Health

With so much going around these days, it makes you think twice about shopping and socializing! But there are other health issues to think about during the holiday season. It’s very easy to abuse your health during the holiday season – parties, rich food, a busier schedule, and less time for exercise. Here are a few suggestions for maintaining your health:

- Don't go to a party hungry. Eat something before you go so you're not ravenous. Think ahead of time about the amount of food you will eat. Just a taste of those tasty morsels is usually enough to satisfy your palette. No need for excess eating or drinking!

- Don't give up your workout. Exercise is one of the best ways to relieve stress. As your schedule gets more hectic, make sure to guard your exercise time. Eliminate something less important if you must eliminate something.

- Don’t neglect your sleep – you’ll be irritable and less able than usual to deal with stress. Research shows that your emotions will rollercoaster and your logic powers will suffer without sleep.

- Make sure your family members are getting enough sleep, too. Try to keep normal bedtimes and naptimes.

- Wash your hands frequently for 20 seconds after or while you are attending an event to get rid of those germs passed around by shaking hands, hugging and kissing. Carry some hand sanitizer with you, but it’s not as effective as soap and water.

Wouldn’t it be nice to go through the holiday season without gaining weight, getting sick, being stressed-out, and feeling grouchy? It’s possible, but you’ll need to be very intentional in order to do it! But it’s worth the effort!

What do you do to maintain your health during the holidays?

More on destressing the holidays:
Destressing Christmas, Part 6, 2009 - Planning Holiday Meals
Destressing Christmas, Part 5, 2009 - Mapping Out Your Calendar
Destressing Christmas, Part 4, 2009 - Organize Your Cleaning and Decorating

Thanksgiving Survival Guide from Cozi

Once again, Cozi has provided us with a survival guide for preparing Thanksgiving dinner.

If you're not familiar with Cozi, they are the folks that offer a free online family calendar. If you don't have a calendar that works for you, check them out!

What do you do to destress Thanksgiving?


More on Thanksgiving:
Destressing Christmas, Part 6, 2009 - Planning Holiday Meals
Organize for the Holidays
Tackle the Clutter before Christmas
Three Steps to Planning Dinner